Sous Chef – Waterkloof

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Restaurant Management & Chef Recruitment

Chef needed for trendy Restaurant in Waterkloof. Looking for individuals with 4+ years senior chef experience in a Restaurant a la carte environment. Main duties will include cooking meals, plating food and running a service, these are essential skills required. Must be experienced in general modern food preparation. Only experienced candidates with good references and good cooking skills need to apply. Ability to run a pass will be beneficial. Salary R 10 – 14 K net. Contact 0848459057 / Email Quote Reference RA10 when applying.

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