Chorus Restaurant at Waterkloof: Fine Dining with Breathtaking Views in Cape Town
Perched atop the renowned Waterkloof Wine Estate, Chorus Restaurant is the latest visionary creation from award-winning South African chef Bertus Basson. This modern fine dining restaurant in Cape Town offers a truly spectacular setting—housed in a sleek, glass-walled dining room that showcases panoramic views of False Bay and the rolling vineyards of Stellenbosch.
Opened in October 2022, Chorus at Waterkloof delivers an elevated farm-to-table experience, serving hyper-seasonal four- and six-course tasting menus that celebrate locally sourced, sustainable ingredients. Each dish is thoughtfully designed and expertly paired with Waterkloof’s award-winning organic wines, enhancing the bold, innovative flavors. Menu highlights include raw tuna with apricot, almond, chili, and Jamestown herbs, crispy confit chicken with langoustine, sweetcorn, and peas, and a decadent milk, bread, and honey soufflé for dessert.
Guests can begin their culinary journey with a pre-dinner aperitif by the fireplace in the elegant lounge, making for an unforgettable wine estate dining experience. Whether you’re a foodie, wine enthusiast, or simply searching for the best fine dining restaurant in Cape Town, Chorus at Waterkloof promises an extraordinary gastronomic adventure in a breathtaking Cape Winelands setting.
