Qunu Restaurant: A Culinary Jewel in Johannesburg’s Saxon Hotel
Nestled within the prestigious Saxon Hotel in Johannesburg, Qunu Restaurant offers an exquisite dining experience that seamlessly blends local South African flavors with international culinary techniques. Renowned for its elegant ambiance and meticulous attention to detail, Qunu has earned accolades such as two plates from the Jenny Handley Gourmet Guide in 2025. ​Saxon
Qunu presents a variety of dining options, including 2, 3, and 4-course menus, each thoughtfully curated to highlight seasonal ingredients sourced from local suppliers and the restaurant’s own organic garden. For a more immersive gastronomic journey, guests can indulge in a 6-course tasting menu available on Thursday, Friday, and Saturday evenings, with optional wine pairings selected by an expert team of sommeliers.
The restaurant’s interior exudes sophistication, featuring warm lighting and tasteful décor that create an inviting atmosphere for both intimate dinners and celebratory gatherings. The seamless integration of indoor and outdoor spaces allows diners to enjoy views of the lush gardens, enhancing the overall dining experience.
Experience the harmonious fusion of South African heritage and contemporary culinary artistry at Qunu Restaurant—a destination that promises to delight the senses and create lasting memories.
